Burger with Edamame soybeans

Name: Burger with Edamame soybeans
Total time: 45 min
Yield: 0
Ingredients: 4 sesame burger sandwich; 50 g Orogel Carrot Rounds; 60 g corn; 2 sliced tomatoes; 2 teaspoons of sage; 70 g Orogel Edamame Soybeans; 90 g potatoes; 25 g breadcrumbs; 4 “Gentilina" salad leaves; spreadable cheese

45 min

Intermediate

Panini

Ingredients

4 sesame burger sandwich
50 g Orogel Carrot Rounds
60 g corn
2 sliced tomatoes
2 teaspoons of sage
70 g Orogel Edamame Soybeans
90 g potatoes
25 g breadcrumbs
4 “Gentilina" salad leaves
spreadable cheese

Prodotti utilizzati

Carrot Slices

Edamame Soybeans

Method

Cook edamame soybeans and carrot rounds according to package instructions. Boil and mash the potatoes.
Form veggie burgers adding chopped sage leaves.
Coat the burgers in breadcrumbs and cook them in a pan with oil, or bake them in oven at 180°C for 20 minutes.
Cut the bread, spread cheese on the lower half, add a burger, a tomato slice and a salad leave.